Starters

Home made soup of the day with crusty bread 

Sautéed Scottish scallops,black pudding & bacon salad 

Warm goats cheese & candied walnut salad with balsamic syrup 

Ullapool smoked salmon with capers & herb dressing 

Garlic & herb mushrooms on toast 

Smoked chicken Caesar salad 

Mains

Crispy beer battered Scottish haddock, hand cut chips, mushy peas & tartare sauce

Roast aubergine with tomato & chickpea ragout

Sticky chicken & vegetables with basmati rice

Seared ribeye steak with hand cut chips, tomato & mushrooms

Salmon Nicoise with tuna mayo
6 oz beef burger with hand cut chips & chunky coleslaw

*All meat and fish from sustainable local sources